Template:Gruyère cheese/Metadata: Difference between revisions
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imported>Howard C. Berkowitz m (New page: {{#switch: {{{info}}} | pagename = Gruyère cheese | abc = Gruyère cheese | variant = AE | cat_check = | status = Food Science | cleanup = |...) |
imported>Howard C. Berkowitz No edit summary |
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| Line 5: | Line 5: | ||
| variant = AE | | variant = AE | ||
| cat_check = | | cat_check = | ||
| status = | | status = 2 | ||
| cleanup = | | cleanup = | ||
| cat1 = | | cat1 = Food Science | ||
| cat2 = | | cat2 = | ||
| cat3 = | | cat3 = | ||
Latest revision as of 10:31, 10 August 2010
Click here to edit this metadata using the metadata form.
This is a central location for all information relating to the Gruyère cheese cluster. It is critical to keep this page updated since the {{subpages}} and related templates use this information for the placement of categories and header templates in the cluster. General article properties
- pagename = Gruyère cheese
- variant = AE
- Article size = 773 bytes
- Cluster subpages
Required for checklist
- abc = Gruyère cheese
- cat_check =
- status = 2
- underlinked =
- cleanup =
- Workgroup designations:
- cat1 = Food Science
- cat2 =
- cat3 =
- Subworkgroup designations:
- sub1=
- sub2=
- sub3=
- Article specific tabs:
- tab1=
- tab2=
- tab3=
Required for the ToApprove template
- article url =
- subpage url =
- cluster =
- now =
- ToA editor =
- ToA editor2 =
- ToA editor3 =
- ToA editor4 =
- date =
Required for the Approved template
- The status parameter in the checklist (see above) of approved versions must be set to 0 (zero).
- A editor =
- A editor2 =
- A editor3 =
- A editor4 =