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The Antoine equation [1] is a mathematical expression (derived from the Clausius-Clapeyron equation) of the relation between the vapor pressure and the temperature for pure substances. The basic form of the equation is:

and it can be transformed into this temperature-explicit form:

where: is the absolute vapor pressure of a substance

    is the temperature of the substance
    , and are substance-specific coefficients (i.e., constants or parameters)
    is typically either or

A simpler form of the equation with only two coefficents is sometimes used:

which can be transformed to:

Validity ranges

The Antoine equation cannot be used for the entire vapor pressure range from the triple point to the critical point because it is not flexible enough. Therefore two sets of coefficients are commonly used: one set for vapor pressures at temperatures below the normal boiling point (NBP) and one set for vapor presures at temperatures above the normal boiling point.

Example sets of coefficients

The table below lists Antoine equation coefficients for water and for ethanol with each having two sets of coefficients: one for the temperature range below the normal boiling point (NBP) and one for the temperature range above the NBP. The temperature ranges are denoted by the indicated minimum and and maximum temperatures.

  A B C T
minimum
T
maximum
Water below the NBP 8.07131 1730.63 233.426 1 100
Water above the NBP 8.14019 1810.94 244.485 99 374
Ethanol below the NBP 8.20417 1642.89 230.300 -57 80
Ethanol below the NBP 7.68117 1332.04 199.200 77 243

The above coefficients are for temperatures in °C and absolute pressures in mmHg when using as the logarithmic function.

Example calculations

The NBP of ethanol is 78.32 °C. Using the Antoine coefficient range for below the NBP from the above table, the vapor pressure at the NBP temperature is:

and

Using the Antoine coefficient range for above the NBP from the above table, the vapor pressure at the NBP temperature is:

and

(760 mmHg = 1.000 atm = typical atmospheric pressure at sea level)

This example shows the problem caused by using two different sets of coefficients. The two sets of coefficients give different results at the NBP temperature. This causes problems for computational techniques which rely on a continuous vapor pressure curve.

Two solutions are possible: the first approach uses a single Antoine parameter set over a larger temperature range and accepts the increased deviation between calculated and real vapor pressures. A variant of this single set approach is using a parameter set specially fitted for the desired temperature range. The second approach is to use the equations of Wagner or of the AIChE's Design Institute for Physical Properties (DIPPR). [2][3]

Units

The coefficients of Antoine's equation are normally given in mmHg and °C - even today where the SI is recommended and Pascal and Kelvin are preferred. The usage of the pre-SI units has only historic reasons and originates directly from Antoine's original publication.

It is however easy to convert the parameters to different pressure and temperature units. For switching from degree Celsius to Kelvin it is sufficient to subtract 273.15 from the C parameter. For switching from millimeter of mercury to Pascal it is sufficient to add the common logarithm of the factor between both units to the A parameter:

The parameters for °C and mmHg for Ethanol

A B C
8.20417 1642.89 230.300

are converted for K and Pa to

A B C
10.32907 1642.89 -42.85

The first example calculation with TB = 351.47 K becomes

A similarly simple transformation can be used if the common logarithm should be exchanged by the natural logarithm. It is sufficient to multiply the A and B parameters by ln(10) = 2.302585.

The example calculation with the converted parameters (for K and Pa )

A B C
23.7836 3782.89 -42.85

becomes

(The small differences in the results are only caused by the used limited precision of the coefficients).

Sources of Antoine equation coefficients

  • The NIST online chemistry web book.[4]

References

  1. What is the Antoine Equation? (Chemistry Department, Frostburg State University, Maryland)
  2. Wagner W., "New vapour pressure measurements for argon and nitrogen and an new method for establishing rational vapour pressure equations.", Cryogenics, 13(8), 470-482, 1973
  3. DIPPR
  4. Nist Chemistry Web Book Enter chemical name, formula, CAS number or IUPAC identifier and then select "Phase Change".
  5. PPSI Antoine Constants
  6. Saturated Vapor Pressure, Calculation by Antoine Equation
  7. Carl L. Yaws (2007). Yaws' Handbook of Vapor Pressure: Antoine Coefficients. Gulf Publishing. ISBN 1-933762-10-1. 
  8. John J. McKetta and William A. Cunningham (Editors) (1990). Encyclopedia of Chemical Processing and Design (Volume 36), 1st Edition. CRC Press. ISBN 0-8247-2486-0. 
  9. R.C. Reid, J.M. Prausnitz and B.E. Poling (1987). The Properties of Gases and Liquids, 4th Edition. McGraw-Hill. ISBN 0-07-051799-1. 
  10. J.A. Dean (Editor) (1979). Lange's Handbook of Chemistry, 12th Edition. McGraw-Hill. ISBN 0-07-016191-7. 
  11. Ivan Wichterle and Jan Linek (1971). Antoine vapor pressure constants of pure compounds. Praha, Academia. 

External links